Lunch includes choice of a Soup or Salad, 1 Entree and beverage $10 Member/$12 Non-Member Dates: May 18th - May 22nd Mushroom Lasagna featuring roasted Cremini and Trumpet mushrooms, layered with pasta, tomato, and bechamel sauces. Athena Bowl with hummus, cucumber, tomato, pickled red onion, pita bread, and either falafel or chicken, all served with tasty tzatziki sauce. Large Salad and Soup (does not include small starters)